This ultra-comforting dish features golden, buttery herb chicken bites served over rich and creamy Velveeta cheddar macaroni. It’s cheesy, savory, and packed with flavor—perfect for a satisfying family meal or indulgent dinner.
Ingredients
1 lb chicken breast, cut into bite-sized pieces
2 tablespoons olive oil
3 tablespoons butter
3 cloves garlic, minced
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon fresh parsley, chopped (plus extra for garnish)
8 oz elbow macaroni
2 cups milk
8 oz Velveeta cheese, cubed
1 cup shredded cheddar cheese
1 tablespoon butter (for sauce)
1/2 teaspoon garlic powder
Salt and pepper to taste
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