This hearty beef vegetable soup is packed with tender chunks of beef, wholesome vegetables, and a flavorful broth that warms you from the inside out. It’s a comforting, nourishing meal that’s perfect for chilly days or when you need a satisfying homemade dish.
Ingredients
1 lb beef stew meat, cut into bite-sized pieces
2 tablespoons olive oil
1 small onion, diced
3 cloves garlic, minced
4 cups beef broth
2 cups water
3 carrots, sliced
2 celery stalks, chopped
2 cups green beans, trimmed and cut
2 medium potatoes, peeled and diced
1 cup diced tomatoes
1 teaspoon dried thyme
1 teaspoon dried oregano
1 bay leaf
Salt, to taste
Black pepper, to taste
1 tablespoon tomato paste
Fresh parsley, chopped (for garnish)
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