This comforting and flavorful dish features tender roasted garlic chicken served over rich, creamy Parmesan fettuccine. It’s a perfect blend of savory garlic, juicy chicken, and velvety pasta for a restaurant-quality meal at home.
Ingredients
12 oz fettuccine
2 boneless, skinless chicken breasts
1 tablespoon olive oil
2 tablespoons butter
1 whole head garlic
1 teaspoon Italian seasoning
1/2 teaspoon paprika
Salt to taste
Black pepper to taste
1 cup heavy cream
1/2 cup whole milk
1 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1/4 teaspoon red pepper flakes
1 tablespoon chopped parsley
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