This creamy Cajun sausage rigatoni is a bold and comforting dish loaded with smoky sausage, tender pasta, and a rich garlic tomato cheese sauce. Packed with flavor and perfectly creamy, it’s an easy one-pan meal that delivers big taste.
Ingredients
12 oz rigatoni pasta
12 oz smoked sausage, sliced
1 tablespoon olive oil
1 small onion, chopped
4 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
1/2 cup tomato sauce
1/2 cup heavy cream
1/2 cup chicken broth
1 teaspoon Cajun seasoning
1/2 teaspoon smoked paprika
1/2 teaspoon black pepper
Salt to taste
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
2 tablespoons chopped fresh parsley (optional)
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