This classic one-pot American goulash is a hearty and comforting meal made with ground beef, tender elbow macaroni, and a rich tomato-based sauce. It’s simple, filling, and perfect for busy weeknights or family dinners.
Ingredients
1 lb ground beef
2 cups elbow macaroni
1 tablespoon olive oil
1 small onion, chopped
3 cloves garlic, minced
1 (15 oz) can diced tomatoes
1 (15 oz) can tomato sauce
2 cups beef broth
1 teaspoon paprika
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon red pepper flakes (optional)
1 cup shredded cheddar cheese
2 tablespoons chopped fresh parsley
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