Cajun Garlic Butter Shrimp with Creamy Cheesy Rigatoni

This irresistible dish features juicy Cajun garlic butter shrimp paired with rich, creamy, cheesy rigatoni. It’s a bold, comforting meal packed with flavor and perfect for a quick yet indulgent dinner.

Ingredients

400 g large shrimp, peeled and deveined
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
1 teaspoon Cajun seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
300 g rigatoni pasta
1 cup heavy cream
1/2 cup whole milk
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
Fresh parsley, chopped (for garnish)

Continue the instructions on the next page.