This Tuscan chicken with creamy spinach tortellini is a rich and flavorful dish featuring juicy, seasoned chicken served with tender cheese-filled pasta in a creamy garlic sauce with spinach and tomatoes. It’s a comforting, restaurant-quality meal made at home.
Ingredients
2 boneless, skinless chicken breasts
12 oz cheese tortellini
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon black pepper
3 cloves garlic, minced
2 tablespoons unsalted butter
1 1/2 cups heavy cream
1/2 cup grated parmesan cheese
2 cups fresh spinach
1 cup cherry tomatoes
1/2 teaspoon Italian seasoning
1 tablespoon chopped fresh parsley
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