This Cheesy Beef Rigatoni is a rich and comforting pasta dish loaded with hearty ground beef, tender rigatoni, and a luscious garlic tomato cream sauce blended with three cheeses. Baked to perfection with a golden, bubbly topping, it’s the ultimate cozy dinner.
Ingredients
12 ounces rigatoni pasta
1 pound ground beef
1 tablespoon olive oil
1 small onion, diced
3 cloves garlic, minced
2 cups marinara sauce
1 cup heavy cream
1/2 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 cup shredded provolone cheese
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 cup reserved pasta water
2 tablespoons fresh parsley, chopped
Continue the instructions on the next page.
Continue on the next page