Cajun Garlic Beef Tortellini in Creamy Parmesan Sauce

This Cajun garlic beef tortellini is a rich and flavorful dish loaded with tender pasta, seasoned beef, and a creamy parmesan sauce with a bold Cajun kick. It’s the perfect comforting meal with a balance of spice and cheesy goodness.

Ingredients

1 pound ground beef
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon Cajun seasoning
1/2 teaspoon paprika
1 teaspoon garlic powder
2 tablespoons olive oil
3 cloves garlic, minced
1 package (20 ounces) cheese tortellini
2 tablespoons butter
2 cups heavy cream
1/2 cup grated Parmesan cheese
1/2 teaspoon onion powder
1/2 teaspoon dried parsley
1/2 teaspoon red pepper flakes (optional)
2 tablespoons chopped fresh parsley

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