This Cajun Garlic Butter Chicken with Creamy Velveeta Penne is a bold, comforting dish packed with smoky Cajun spices, juicy chicken bites, and ultra-creamy, cheesy pasta. It’s the perfect combination of spice and indulgence for an easy, satisfying meal.
Ingredients
2 large chicken breasts, cut into bite-sized pieces
10 ounces penne pasta
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1 cup Velveeta cheese, cubed
1/2 cup chicken broth
1 tablespoon Cajun seasoning
1/2 teaspoon paprika
Salt to taste
Black pepper to taste
2 tablespoons fresh parsley, chopped
Continue the instructions on the next page.
Continue on the next page
Pages: 1 2