This Garlic Butter Shrimp with Creamy Alfredo Fettuccine is a classic, indulgent dish featuring juicy, garlicky shrimp paired with silky fettuccine coated in a rich Alfredo sauce. It’s a perfect restaurant-style meal you can easily make at home.
Ingredients
10 ounces fettuccine pasta
1 pound shrimp, peeled and deveined
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
1 1/2 cups heavy cream
3/4 cup Parmesan cheese, grated
1/2 cup chicken broth
1/2 teaspoon paprika
Salt to taste
Black pepper to taste
2 tablespoons fresh parsley, chopped
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