Juicy, flavorful, and perfectly charred, these grilled herb-crusted lamb chops are a restaurant-quality dish you can easily make at home. Infused with garlic, fresh herbs, and olive oil, each bite is tender and aromatic with a deliciously crisp exterior.
Ingredients
2 pounds lamb chops
1/4 cup olive oil
4 cloves garlic, minced
2 tablespoons fresh rosemary, finely chopped
2 tablespoons fresh thyme, finely chopped
1 tablespoon fresh parsley, chopped
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon lemon zest
2 tablespoons lemon juice
1 teaspoon paprika
1/2 teaspoon crushed red pepper flakes (optional)
Continue the instructions on the next page.
Continue on the next page
Pages: 1 2