Baked Chicken Ricotta Meatballs are tender, juicy, and packed with flavor thanks to creamy ricotta and savory herbs. Baked to golden perfection and finished in a luscious sauce, this dish is perfect for a comforting dinner or meal prep favorite.
Ingredients
1 pound ground chicken
1 cup ricotta cheese
1/2 cup grated Parmesan cheese
1/2 cup breadcrumbs
1 egg
3 cloves garlic, minced
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon olive oil
2 cups fresh spinach, chopped
1/2 cup heavy cream
1/2 cup chicken broth
1/2 cup shredded mozzarella cheese
1 tablespoon chopped parsley
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