These fluffy pancakes are light, airy, and perfectly golden, making them an ideal breakfast treat. Topped with fresh berries, a dollop of cream, and a generous drizzle of maple syrup, they bring a delightful balance of sweetness and freshness to your morning.
Ingredients
1 1/2 cups all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 1/4 cups milk
1 large egg
3 tablespoons melted butter
1 teaspoon vanilla extract
1 tablespoon butter or oil (for cooking)
1/2 cup strawberries, sliced
1/2 cup blueberries
1/2 cup blackberries
1/4 cup maple syrup
1/4 cup whipped cream (optional)
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