Chocolate Caramel Slice Bars are rich layered dessert bars featuring a buttery cookie base, a smooth caramel center, and a glossy chocolate topping. These indulgent bite-sized treats are perfect for parties, holiday platters, bake sales, or satisfying any sweet tooth craving.
Ingredients
For the Base:
1 cup unsalted butter, melted
1/2 cup granulated sugar
2 cups all-purpose flour
1 teaspoon vanilla extract
1/4 teaspoon salt
For the Caramel Layer:
1 can (14 ounces) sweetened condensed milk
1/2 cup unsalted butter
1/2 cup brown sugar
2 tablespoons corn syrup
1 teaspoon vanilla extract
For the Chocolate Topping:
2 cups semi-sweet chocolate chips
2 tablespoons coconut oil or butter
Continue the instructions on the next page.
Continue on the next page