Garlic Parmesan Shrimp Alfredo is a rich and creamy pasta dish loaded with juicy seasoned shrimp, tender fettuccine, and a velvety Parmesan Alfredo sauce. This comforting restaurant-style meal is perfect for weeknight dinners, date nights, or special family meals.
Ingredients
1 pound large shrimp, peeled and deveined
12 ounces fettuccine pasta
2 tablespoons olive oil
2 tablespoons butter
4 garlic cloves, minced
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2 cups heavy cream
1 cup grated Parmesan cheese
1 cup shredded mozzarella cheese
1/2 cup pasta water
1 tablespoon fresh parsley, chopped
1/2 teaspoon Italian seasoning
2 tablespoons butter for the sauce
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