Herb-Roasted Chicken Drumsticks with Potato Wedges and Creamy Coleslaw

This Herb-Roasted Chicken Drumsticks with Potato Wedges and Creamy Coleslaw is a comforting and flavorful meal featuring juicy, seasoned chicken drumsticks, crispy oven-roasted potato wedges, and a refreshing homemade coleslaw. It’s perfect for family dinners, meal prep, or casual entertaining.

Ingredients

For the Chicken Drumsticks

6 chicken drumsticks
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried parsley
1 teaspoon dried thyme
1 teaspoon salt
½ teaspoon black pepper

For the Potato Wedges

4 medium russet potatoes, cut into wedges
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon dried oregano
1 teaspoon salt
½ teaspoon black pepper

For the Creamy Coleslaw

4 cups green cabbage, shredded
1 cup red cabbage, shredded
1 cup carrots, shredded
½ cup mayonnaise
1 tablespoon apple cider vinegar
1 tablespoon sugar
½ teaspoon salt
¼ teaspoon black pepper

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