Surf and Turf Plate with Garlic Shrimp, Steak Bites and Rice

This Surf and Turf Plate with Garlic Shrimp, Steak Bites and Rice is a restaurant-style meal featuring juicy steak cubes, succulent garlic shrimp, fluffy rice, sautéed vegetables, and a creamy garlic sauce. It’s a hearty and flavorful dish perfect for special dinners or meal prep.

Ingredients

For the Steak Bites

1 pound (450 g) sirloin steak, cut into bite-sized cubes
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
½ teaspoon black pepper
1 tablespoon butter

For the Garlic Shrimp

1 pound (450 g) large shrimp, peeled and deveined
1 tablespoon olive oil
2 cloves garlic, minced
1 tablespoon butter
½ teaspoon paprika
½ teaspoon salt
¼ teaspoon black pepper
1 teaspoon lemon juice

For the Rice

2 cups long-grain white rice
4 cups water
½ teaspoon salt

For the Sautéed Vegetables

2 cups broccoli florets
1 zucchini, sliced
1 large carrot, sliced
1 tablespoon olive oil
½ teaspoon salt
¼ teaspoon black pepper

For the Garlic Butter Mushrooms

1 cup mushrooms, sliced
1 tablespoon butter
1 clove garlic, minced
¼ teaspoon salt

For the Creamy Garlic Sauce

½ cup mayonnaise
2 tablespoons sour cream
1 teaspoon Dijon mustard
1 teaspoon lemon juice
1 clove garlic, minced
¼ teaspoon salt

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