Grilled Chicken and Chips with Garlic Herb Sauce

This Grilled Chicken and Chips with Garlic Herb Sauce is a delicious and satisfying meal featuring juicy grilled chicken, crispy golden fries, fresh vegetables, and a creamy herb sauce. It’s perfect for lunch, dinner, or a casual gathering with family and friends.

Ingredients

2 chicken leg quarters

2 tablespoons olive oil

1 teaspoon paprika

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon dried oregano

½ teaspoon dried thyme

1 teaspoon salt

½ teaspoon black pepper

4 large potatoes, cut into thick fries

1 tablespoon vegetable oil

1 red onion, thinly sliced

2 medium tomatoes, sliced

2 tablespoons chopped fresh parsley

For the Garlic Herb Sauce:

½ cup mayonnaise

¼ cup sour cream or plain yogurt

1 tablespoon lemon juice

1 garlic clove, minced

1 tablespoon chopped fresh parsley

1 tablespoon chopped fresh dill

¼ teaspoon salt

⅛ teaspoon black pepper

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