Honey Garlic Salmon and Shrimp Dinner

This Honey Garlic Salmon and Shrimp Dinner is a restaurant-quality meal featuring tender glazed salmon, juicy shrimp, creamy mashed potatoes, fresh green beans, and sweet corn. The savory-sweet garlic sauce ties everything together for an elegant yet easy dinner.

Ingredients

4 salmon fillets (about 6 oz each)

1 lb large shrimp, peeled and deveined

2 tablespoons olive oil

3 tablespoons butter

4 cloves garlic, minced

¼ cup honey

¼ cup soy sauce

1 tablespoon lemon juice

1 teaspoon paprika

1 teaspoon salt

½ teaspoon black pepper

2 tablespoons chopped fresh parsley

For the Mashed Potatoes:

2 lbs Yukon Gold or Russet potatoes, peeled and cubed

4 tablespoons butter

½ cup warm milk

1 teaspoon salt

¼ teaspoon black pepper

2 tablespoons chopped fresh parsley

For the Vegetables:

12 oz fresh green beans, trimmed

2 ears corn, cut into halves or thirds

1 tablespoon butter

½ teaspoon salt

¼ teaspoon black pepper

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