These Grilled Beef Skewers with French Fries and Garden Salad are a delicious, restaurant-style meal featuring juicy marinated beef, crispy golden fries, and a fresh salad. Perfect for family dinners, gatherings, or a satisfying weekend meal.
Ingredients
For the Beef Skewers:
2 lbs sirloin steak, cut into 1½-inch cubes
2 tablespoons olive oil
2 tablespoons soy sauce
1 tablespoon Worcestershire sauce
3 cloves garlic, minced
1 teaspoon paprika
1 teaspoon onion powder
1 teaspoon salt
½ teaspoon black pepper
1 tablespoon lemon juice
Wooden or metal skewers
For the French Fries:
4 large russet potatoes, peeled and cut into fries
Vegetable oil, for frying
1 teaspoon salt
½ teaspoon paprika
For the Garden Salad:
4 cups green leaf lettuce, torn
1 cup cherry tomatoes
½ red onion, thinly sliced
1 tablespoon chopped fresh parsley
2 tablespoons olive oil
1 tablespoon red wine vinegar
½ teaspoon salt
¼ teaspoon black pepper
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