This Creamy Cajun Chicken Pasta combines juicy, seasoned chicken breast with tender spaghetti coated in a rich, creamy Cajun cheese sauce. It’s a restaurant-style comfort meal that’s packed with flavor and perfect for a weeknight dinner or special occasion.
Ingredients
2 boneless, skinless chicken breasts (about 1½ pounds)
2 tablespoons Cajun seasoning, divided
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
½ teaspoon black pepper
2 tablespoons olive oil
12 ounces spaghetti
2 tablespoons butter
4 cloves garlic, minced
1½ cups heavy cream
1 cup chicken broth
1 cup freshly grated Parmesan cheese
1 cup shredded cheddar cheese
1 teaspoon onion powder
½ teaspoon red pepper flakes (optional)
2 tablespoons chopped fresh parsley, for garnish
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