This Grilled Chicken Drumsticks with Fries & Garden Salad is a classic comfort-food meal featuring juicy, herb-seasoned chicken drumsticks, crispy golden fries, a fresh mixed salad, and creamy dipping sauces. Perfect for lunch, dinner, or casual gatherings, this dish delivers a satisfying combination of flavors and textures.
Ingredients
For the Chicken Drumsticks
8 chicken drumsticks
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon dried oregano
1 teaspoon dried parsley
1 teaspoon salt
½ teaspoon black pepper
1 tablespoon lemon juice
For the French Fries
4 large russet potatoes, cut into fries
2 tablespoons vegetable oil
1 teaspoon salt
½ teaspoon paprika
For the Garden Salad
4 cups lettuce, chopped
1 cucumber, sliced
1 small red onion, thinly sliced
1 cup cherry tomatoes
For the Dressing
2 tablespoons olive oil
1 tablespoon lemon juice
½ teaspoon Dijon mustard
¼ teaspoon salt
¼ teaspoon black pepper
For Serving
½ cup ketchup
½ cup garlic mayonnaise or burger sauce
Continue the instructions on the next page.
Continue on the next page