Zesty Grilled Chicken Plate with Creamy Mash & Fresh Crunch is a wholesome and flavorful meal featuring juicy grilled chicken breasts infused with citrus and herbs, velvety mashed potatoes, crisp cucumber slices, and a refreshing carrot salad. This balanced dish is perfect for a healthy lunch or satisfying dinner.
Ingredients
For the Grilled Chicken
4 boneless, skinless chicken breasts
2 tablespoons olive oil
2 tablespoons lime juice
2 cloves garlic, minced
1 teaspoon paprika
1 teaspoon dried parsley
½ teaspoon dried oregano
1 teaspoon salt
½ teaspoon black pepper
For the Creamy Mashed Potatoes
2 pounds (900 g) Yukon Gold potatoes, peeled and cubed
4 tablespoons butter
½ cup milk
½ teaspoon salt
¼ teaspoon black pepper
2 tablespoons fresh parsley, chopped
For the Fresh Crunch Salad
2 medium carrots, julienned or shredded
1 small cucumber, sliced
1 tablespoon lime juice
1 teaspoon olive oil
¼ teaspoon salt
For Garnish
1 lime, cut into wedges
1 tablespoon fresh parsley, chopped
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