Garlic Butter Salmon & Mash Bowl is a comforting and nutritious meal featuring perfectly seared salmon fillets, creamy mashed potatoes, and tender sautéed spinach. Finished with a touch of garlic butter and cracked black pepper, this satisfying bowl is packed with protein, healthy fats, and rich flavors, making it perfect for a cozy lunch or dinner.
Ingredients
For the Salmon
4 salmon fillets (5–6 ounces each)
1 tablespoon olive oil
2 tablespoons butter
3 cloves garlic, minced
1 teaspoon paprika
1 teaspoon salt
½ teaspoon black pepper
1 tablespoon lemon juice
For the Mashed Potatoes
2 pounds (900 g) Yukon Gold potatoes, peeled and cubed
4 tablespoons butter
½ cup whole milk
½ teaspoon salt
¼ teaspoon black pepper
For the Sautéed Spinach
8 ounces (225 g) fresh spinach
1 tablespoon olive oil
2 cloves garlic, minced
¼ teaspoon salt
⅛ teaspoon black pepper
For Garnish
½ teaspoon cracked black pepper
1 tablespoon fresh parsley, chopped
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