Honey Garlic Roasted Chicken with Mashed Potatoes and Buttered Corn

This comforting meal features juicy roasted chicken glazed with a sweet and savory honey garlic sauce, served alongside creamy mashed potatoes and buttery corn. It’s a simple family-style dinner that delivers plenty of flavor with classic side dishes.

Ingredients

4 chicken leg quarters

2 tablespoons olive oil

3 tablespoons honey

2 tablespoons melted butter

3 cloves garlic, minced

1 teaspoon paprika

1 teaspoon dried parsley

1 teaspoon salt

½ teaspoon black pepper

2 pounds russet potatoes, peeled and cubed

4 tablespoons butter

½ cup milk

½ teaspoon salt

¼ teaspoon black pepper

3 cups corn kernels

2 tablespoons butter

¼ teaspoon salt

1 tablespoon chopped fresh parsley

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