This comforting and restaurant-style dinner features crispy seasoned chicken breast served over rich and creamy Alfredo pasta. With tender pasta coated in a velvety Parmesan garlic sauce and topped with juicy chicken, this dish is perfect for family dinners or special occasions.
Ingredients
Crispy Chicken
2 large boneless, skinless chicken breasts
1 tablespoon olive oil
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup grated Parmesan cheese
Alfredo Pasta
12 ounces fettuccine or spaghetti
2 tablespoons butter
4 cloves garlic, minced
1 1/2 cups heavy cream
1 cup freshly grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons chopped fresh parsley
Garnish
1 tablespoon chopped fresh parsley
Extra grated Parmesan cheese, for serving
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