This BBQ Chicken and Salmon Dinner Plate is a delicious surf-and-turf-inspired meal featuring sticky barbecue chicken drumsticks, perfectly seasoned salmon, creamy red-skin mashed potatoes, sautéed mixed vegetables, steamed broccoli, and a soft dinner roll. It’s a hearty and balanced meal that’s perfect for family dinners or special occasions.
Ingredients
For the BBQ Chicken
4 chicken drumsticks
2 tbsp olive oil
1 tsp salt
1/2 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 cup barbecue sauce
1 tbsp honey
For the Salmon
2 salmon fillets (6 oz each)
1 tbsp olive oil
1 tsp garlic powder
1/2 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
1 tsp dried parsley
For the Mashed Potatoes
2 lbs red potatoes, cubed
4 tbsp butter
1/2 cup milk
1/2 tsp salt
1/4 tsp black pepper
For the Mixed Vegetables
1 cup green beans, trimmed
1 zucchini, sliced
1 carrot, sliced
1 tbsp butter
1/4 tsp salt
1/4 tsp black pepper
For the Broccoli
3 cups broccoli florets
1 tbsp butter
1/4 tsp salt
For Serving
2 dinner rolls
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