Honey Glazed Chicken & Roasted Sweet Potatoes

This stunning one-plate dinner combines juicy honey glazed chicken with crispy roasted sweet potatoes and a fresh, colorful salad. It’s the kind of meal that looks fancy enough for guests but comes together in under an hour on a busy weeknight.

The magic happens when sweet honey caramelizes on perfectly roasted chicken, creating a glossy, caramelized exterior that’s absolutely irresistible. Pair it with vibrant, fresh vegetables and you’ve got a balanced, restaurant-quality meal at home.

Ingredients

2 chicken leg quarters

2 medium sweet potatoes, cut into wedges

1 cup lettuce

1/2 cup cherry tomatoes, halved

1/2 cucumber, sliced

1/4 red onion, thinly sliced

2 tbsp honey

2 tbsp olive oil

1 tsp paprika

1/2 tsp garlic powder

Salt and pepper to taste

Fresh parsley, chopped

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