Lemon Garlic Salmon with Cheesy Asparagus & Herb Potatoes

This stunning dinner plate brings together everything you love about restaurant-quality cooking, right in your own kitchen. Golden pan-seared salmon meets creamy cheesy asparagus and crispy herb roasted potatoes for a meal that looks fancy but comes together in under 30 minutes.

Perfect for weeknight dinners or impressing guests, this lemon garlic salmon is bursting with fresh Mediterranean flavors. The tender asparagus and golden potatoes make it a complete, balanced meal that feels indulgent yet wholesome.

Ingredients

2 salmon fillets, cubed

2 cups baby potatoes

1 bunch asparagus

1/2 cup shredded mozzarella or parmesan

2 tablespoons olive oil

3 cloves garlic, minced

1 teaspoon paprika

1 teaspoon dried parsley or Italian herbs

1/2 cup black olives

1 lemon, sliced

Salt and black pepper to taste

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