Cowboy Casserole is a hearty, comforting dinner loaded with seasoned ground beef, a creamy savory sauce, plenty of melted cheddar cheese, and crispy golden tater tots. It’s an easy family-style meal that comes together in one baking dish and is perfect for busy weeknights or casual gatherings.
Ingredients
1 pound ground beef
1 small yellow onion, diced
2 cloves garlic, minced
1 can (10.5 ounces) condensed cream of mushroom soup
1/2 cup sour cream
1/2 cup milk
1 can (15 ounces) corn, drained
1 teaspoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 cups shredded cheddar cheese, divided
1 bag (32 ounces) frozen tater tots
1 tablespoon chopped fresh parsley, optional for garnish
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