This Cheesy Garlic Parmesan Chicken Pasta Skillet is everything you want in a comforting dinner—juicy seared chicken, tender pasta, and a rich, garlicky Parmesan sauce that clings to every bite. Best of all, it’s made in one pan for easy cleanup and maximum flavor.
Ingredients:
1 lb boneless, skinless chicken breasts, sliced
1 tablespoon olive oil
1 tablespoon butter
4 cloves garlic, minced
2 cups chicken broth
1 1/2 cups heavy cream
8 oz penne pasta (uncooked)
1/2 teaspoon Italian seasoning
1 cup grated Parmesan cheese
1 cup shredded mozzarella cheese
Salt and pepper to taste
Chopped parsley for garnish (optional)
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