Creamy Lobster Fettuccine Alfredo is an indulgent and elegant dish that’s perfect for special occasions or an upscale dinner at home. Featuring rich Alfredo sauce, tender lobster meat, and perfectly cooked fettuccine, this meal delivers restaurant-quality flavor in under 30 minutes.
Ingredients
12 oz fettuccine pasta
1 lb cooked lobster meat, chopped
3 tbsp unsalted butter
3 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
Salt and pepper to taste
1 tbsp chopped fresh parsley (for garnish)
Optional: pinch of red pepper flakes for a little heat
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