This Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce is the ultimate comfort meal! Juicy garlic butter chicken served over a bed of silky, creamy Alfredo-coated linguine — it’s indulgent, satisfying, and guaranteed to impress on any night of the week.
Ingredients
1 lb chicken breast, cut into bite-sized pieces
2 tablespoons olive oil
2 tablespoons unsalted butter
4 cloves garlic, minced
1 teaspoon Italian seasoning
Salt and black pepper, to taste
12 oz linguine pasta
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/2 cup cream cheese, softened
1/4 cup milk (or pasta water)
1 tablespoon chopped parsley (optional, for garnish)
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