Chicken Tetrazzini is a classic casserole dish loaded with tender chicken, pasta, mushrooms, and a rich, creamy sauce. Baked until bubbly and golden, it’s the ultimate family-friendly comfort meal for any night of the week.
Ingredients
12 oz spaghetti or linguine
3 cups cooked chicken, shredded or chopped
2 tablespoons butter
1 small onion, diced
2 cloves garlic, minced
8 oz mushrooms, sliced
1 can (10.5 oz) cream of mushroom soup
1 cup sour cream
1/2 cup chicken broth
1 cup shredded cheddar cheese
1/2 cup grated Parmesan cheese
Salt and black pepper, to taste
Chopped parsley, for garnish (optional)
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