This Creamy Garlic Herb Gnocchi Bowl is the ultimate comfort meal. Featuring tender gnocchi in a rich herb sauce, seared chicken, sautéed mushrooms, crispy roasted potatoes, and steamed broccoli, it’s a complete and satisfying dish perfect for cozy evenings.
Ingredients:
For the Chicken:
2 boneless, skinless chicken breasts
1 tablespoon olive oil
1/2 teaspoon garlic powder
1/2 teaspoon paprika
Salt and pepper to taste
For the Gnocchi:
1 package (16 oz) potato gnocchi
1 tablespoon butter
2 cloves garlic, minced
1 cup heavy cream
1/4 cup grated Parmesan cheese
1 tablespoon chopped fresh parsley (or 1 tsp dried)
Salt and black pepper to taste
For the Mushrooms:
1 tablespoon olive oil or butter
1 cup sliced cremini or button mushrooms
Salt and pepper to taste
For the Roasted Potatoes:
1.5 lbs baby potatoes, halved
1.5 tablespoons olive oil
1/2 teaspoon garlic powder
1 tablespoon fresh chopped parsley
Salt and pepper to taste
For the Broccoli:
2 cups broccoli florets
1/4 teaspoon salt
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