This Grilled Salmon Salad Bowl is a wholesome and flavorful dish packed with fresh vegetables, creamy avocado, and perfectly seared salmon. Topped with a sprinkle of sesame seeds and a light dressing, it’s a nutritious meal that doesn’t compromise on taste.
Ingredients
2 salmon fillets (about 6 oz each)
1 tbsp olive oil
1/2 tsp paprika
Salt and black pepper to taste
4 cups mixed salad greens
1 cup cherry tomatoes or sliced tomatoes
1/2 cucumber, sliced
1 avocado, diced
2 radishes, thinly sliced
1 tbsp sesame seeds
2 tbsp creamy avocado or green goddess dressing (optional)
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