This Salmon Power Bowl is a nutritious, vibrant meal packed with healthy fats, protein, and colorful veggies. It features pan-seared salmon cubes, jammy soft-boiled eggs, creamy avocado, roasted mushrooms, cherry tomatoes, and herbed cottage cheese over a bed of arugula.
Ingredients:
For the Bowl
2 salmon fillets (about 180g each), cut into cubes
1 tablespoon olive oil
Salt and pepper to taste
1 teaspoon paprika (optional)
2 eggs
1/2 avocado, sliced
1 cup cherry tomatoes
1 cup mushrooms, halved
1 cup fresh arugula (or baby spinach)
For the Herbed Cottage Cheese
1/2 cup cottage cheese
1 tablespoon chopped fresh dill or parsley
Salt and black pepper to taste
For Garnish
Chopped parsley or herbs of choice
Drizzle of olive oil
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