This Ultimate Savory Toast Trio features three delicious open-faced creations: fluffy scrambled eggs with sliced boiled egg, creamy avocado topped with cherry tomatoes, and garlicky balsamic mushrooms with tangy goat cheese. Perfect for brunch, lunch, or a gourmet snack board—there’s something for every craving on this plate.
Ingredients:
3 slices of sourdough or artisan bread, toasted
For the Egg Toast:
2 eggs, scrambled
1 boiled egg, sliced
1 tbsp milk or cream (for scrambling)
Salt and pepper to taste
1 tsp butter
Fresh parsley, chopped
For the Avocado Tomato Toast:
1 ripe avocado
1/2 tsp lemon juice
Salt and black pepper to taste
1/2 cup cherry tomatoes, halved
1/4 tsp dried oregano or Italian herbs
Fresh parsley, chopped
For the Balsamic Mushroom Toast:
1 cup cremini or button mushrooms, sliced
1 tbsp olive oil
1 tsp balsamic vinegar
1 clove garlic, minced
Salt and pepper to taste
2 tbsp crumbled goat cheese or feta
Fresh parsley, chopped
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