Creamy Lemon Garlic Chicken with Rice, Roasted Potatoes & Broccoli is a wholesome and satisfying meal that combines tender, golden-seared chicken in a rich lemon garlic cream sauce with fluffy rice, crispy roasted potatoes, and vibrant broccoli. This balanced dinner is perfect for weeknights yet elegant enough for guests.
Ingredients
4 boneless skinless chicken breasts
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon paprika
4 cloves garlic, minced
1 cup heavy cream
1/2 cup chicken broth
1/2 cup grated Parmesan cheese
2 tablespoons fresh lemon juice
1 teaspoon lemon zest
2 tablespoons fresh parsley, chopped
1 cup long-grain white rice
2 cups water or chicken broth (for rice)
3 medium potatoes, cut into bite-sized chunks
2 tablespoons olive oil (for potatoes)
1 teaspoon dried rosemary
1/2 teaspoon salt (for potatoes)
2 cups broccoli florets
Lemon wedges for serving
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