Avocado Toast with Eggs, Sausage and Fruit Plate

Instructions

Step 1 Toast the bread slices until golden and crisp.
Step 2 Mash half of the avocado with lemon juice, salt, and pepper until smooth.
Step 3 Spread the mashed avocado evenly over the toasted bread.
Step 4 Heat butter or oil in a skillet over medium heat and fry the eggs to your desired doneness.
Step 5 Season eggs with salt, pepper, and red pepper flakes.
Step 6 In the same or separate pan, cook sausage patties until browned and fully cooked.
Step 7 Slice the remaining avocado.
Step 8 Assemble the plate by placing eggs on avocado toast and serving with sausage, fresh avocado slices, and strawberries.

Storage and Reheating Tips

Avocado toast is best enjoyed fresh but components can be stored separately in the refrigerator for up to 2 days.
Reheat sausage in a skillet or microwave until warmed through.
Avoid reheating avocado as it may lose its texture and flavor.
Store strawberries in the refrigerator and rinse just before serving.