This Baked Caesar Chicken Penne in Creamy Parmesan Four Cheese Sauce is a rich, indulgent dish that combines juicy, seasoned chicken with tender pasta in a velvety, cheesy sauce. Finished with a golden baked top and bursts of flavor from Caesar-inspired seasoning, it’s the perfect comfort meal for any occasion.
Ingredients
2 large chicken breasts
12 oz penne pasta
2 tablespoons olive oil
1 cup Caesar dressing
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1 teaspoon Italian seasoning
1 1/2 cups heavy cream
1 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
1/2 cup shredded provolone cheese
1/2 cup shredded cheddar cheese
3 cloves garlic, minced
1/4 cup chicken broth
2 tablespoons unsalted butter
1/2 cup cherry tomatoes
2 tablespoons chopped fresh parsley
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