Enjoy a delightful trio of baked favorites with this recipe collection for Banana Bread, Banana Muffins, and Corn Muffins. Perfect for breakfast, snacking, or tea time, these easy-to-make treats are moist, flavorful, and loved by all ages.
Ingredients:
For Banana Bread and Banana Muffins (same batter):
3 ripe bananas, mashed
2 large eggs
1/2 cup unsalted butter, melted
1/2 cup granulated sugar
1/4 cup brown sugar
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon (optional)
1/2 cup chopped walnuts or chocolate chips (optional)
For Corn Muffins:
1 cup yellow cornmeal
1 cup all-purpose flour
1/4 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
1/4 cup unsalted butter, melted
2 large eggs
Continue the instructions on the next page.
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