Cajun Chicken and Shrimp Pasta

Creamy, spicy, smoky, and packed with bold Southern-inspired flavors, this Cajun Chicken and Shrimp Pasta is the ultimate comfort food dinner. Tender chicken, juicy shrimp, colorful bell peppers, and pasta are tossed in a rich Cajun cream sauce for a restaurant-quality meal you can easily make at home.

Ingredients

12 oz fettuccine pasta

2 boneless, skinless chicken breasts, sliced

1 lb large shrimp, peeled and deveined

2 tablespoons Cajun seasoning, divided

2 tablespoons olive oil

1 tablespoon butter

1 red bell pepper, sliced

1 yellow bell pepper, sliced

1 small onion, sliced

3 cloves garlic, minced

1 cup heavy cream

1 cup whole milk

1 cup freshly grated Parmesan cheese

1 teaspoon smoked paprika

1/2 teaspoon red pepper flakes (optional)

1 teaspoon salt, or to taste

1/2 teaspoon black pepper

2 tablespoons chopped fresh parsley

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