This Cajun Shrimp and Sausage Alfredo Pasta is a spicy, savory celebration of bold flavors. With juicy shrimp, smoky sausage, and a rich, creamy Alfredo sauce tossed over tender fettuccine, this dish is sure to satisfy any comfort food craving with a Cajun twist.
Ingredients:
12 oz fettuccine pasta
1 lb shrimp, peeled and deveined
8 oz smoked sausage, sliced
1 tablespoon Cajun seasoning
2 tablespoons olive oil
3 cloves garlic, minced
1/2 teaspoon paprika
1/4 teaspoon black pepper
1 cup heavy cream
1/2 cup grated Parmesan cheese
2 tablespoons butter
Fresh parsley, chopped (for garnish)
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