Grilled Salmon with Cheesy Asparagus & Herb-Roasted Potatoes
This wholesome and vibrant meal features smoky grilled salmon, creamy herb-roasted baby potatoes, and perfectly roasted asparagus topped with melted cheese. A nutritious and satisfying plate that delivers both flavor and balance. Ingredients:2 salmon fillets (about 180-200g each)1 tablespoon olive oil1 tablespoon lemon juice1 tablespoon fresh parsley, chopped1 teaspoon paprikaSalt and pepper to taste Herb-Roasted … Read more