Mini Cherry Danish Pastries
These mini cherry Danish pastries are flaky, buttery, and filled with sweet cherry filling, then finished with a light vanilla glaze. Perfect for breakfast, brunch, or dessert, they’re easy to make and absolutely irresistible. Ingredients 1 sheet puff pastry, thawed1 cup cherry pie filling1 egg (for egg wash)1 tablespoon water1/2 cup powdered sugar1–2 tablespoons milk1/2 … Read more