Sunday Plate with Oxtail, Yellow Rice, Beetroot, Butternut Mash & Broccoli Salad

This colorful and satisfying Sunday plate is a South African-style feast featuring tender oxtail stew, fragrant yellow rice, sweet butternut mash, tangy beetroot, hearty baked beans, and a refreshing broccoli apple salad. It’s a balanced, vibrant meal perfect for a weekend family lunch or special occasion. Ingredients For the oxtail:1.5kg oxtail pieces2 tbsp oil1 onion, … Read more

Saucy Chicken Wings with Buttered Noodles

Simple, flavorful, and comforting β€” this dish pairs sticky, saucy chicken wings with creamy, buttery noodles for an easy weeknight meal. The wings are baked or pan-fried until tender, then coated in a sweet and savory glaze, while the noodles are tossed in butter and herbs for a soft and satisfying contrast. Ingredients 6–8 chicken … Read more

Stew, Dumplings and Mashed Potato

This hearty plate of stew, dumplings, and mashed potato is the ultimate comfort food β€” rich, savoury, and warming. Packed with tender beef, root vegetables, fluffy suet dumplings, and creamy mash, it’s a British classic perfect for chilly days or Sunday dinners. Ingredients For the stew:500g stewing beef, cut into chunks2 tbsp plain flour2 tbsp … Read more

Garlic Parmesan Shrimp Bake

Creamy, cheesy, and bursting with garlic flavor, this Garlic Parmesan Shrimp Bake is the perfect crowd-pleaser. Tender shrimp are smothered in a rich garlic-parmesan sauce and oven-baked until golden and bubbly. Serve it with crusty bread, pasta, or over rice for a comforting seafood delight. Ingredients 500g large shrimp, peeled and deveined3 tbsp butter4 garlic … Read more

Spicy Noodles with Shrimp, Sausage, Wings, and Seasoned Eggs

This fiery and flavor-packed dish brings together all your protein favorites in one irresistible box. Tender noodles coated in a bold, spicy sauce are tossed with juicy shrimp, crispy sausage, and colorful peppers. It’s all topped off with oven-roasted wings and perfectly seasoned boiled eggs, making this the ultimate comfort food fusion. Ingredients 2 packs … Read more

Mogodu with a Twist

Mogodu, a traditional South African delicacy made from cleaned and slow-cooked tripe, is beloved for its rich, earthy flavor. In this version with a twist, we elevate the dish with deeper spices and a heartier sauce, served alongside fluffy pap (maize meal porridge) for a bold and comforting meal that blends tradition with a modern … Read more

Kota

Kota, also known as a “quarter” or “Soweto sandwich,” is a popular South African street food that’s bold, filling, and bursting with flavor. Built inside a hollowed-out quarter loaf of bread, this loaded sandwich typically includes fries, sausage, cheese, and a medley of sauces. It’s the perfect grab-and-go meal that hits all the right comfort … Read more

Scampi and Chips

A classic British pub favourite, Scampi and Chips is a comforting, crispy seafood dish that’s simple to prepare and always satisfying. This homemade version brings that nostalgic pub feel straight to your kitchen, complete with chunky chips, garden peas, tartar sauce, and lemon wedges. Ingredients 400g raw scampi tails (or peeled raw langoustines)100g plain flour2 … Read more

Garlic Parmesan Roasted Shrimp

This Garlic Parmesan Roasted Shrimp is a quick and irresistible appetizer or protein-packed main dish. Juicy shrimp are tossed in garlic butter, herbs, and parmesan, then roasted to golden perfection. It’s bursting with flavor, ready in minutes, and perfect for serving with pasta, salad, or crusty bread. Ingredients:500g large shrimp, peeled and deveined3 tbsp unsalted … Read more

Middle Eastern Mixed Platter with Hummus and Lavash

This Middle Eastern Mixed Platter is a vibrant and wholesome feast featuring juicy lamb koftas, tender chicken shish kebabs, creamy homemade hummus, grilled vegetables, crisp salad, golden fries, and soft lavash bread. Perfect for gatherings, this platter brings bold spices, rich textures, and fresh balance to every bite. Ingredients: For the lamb koftas:500g ground lamb1 … Read more

Hearty Beef Stew with Vegetables

This Hearty Beef Stew with Vegetables is a comforting, one-pot classic perfect for chilly days. Tender beef chunks are simmered slowly in a rich, savory broth with baby potatoes, carrots, mushrooms, and aromatic herbs. Serve it warm with crusty bread or rice for a satisfying meal. Ingredients:2 lbs beef stew meat, cut into chunks2 tbsp … Read more

Noodles with Glazed Chicken Wings (Late Breakfast Bowl)

This Noodles with Glazed Chicken Wings dish makes for a cozy, satisfying late breakfast or brunch. Quick-cooked noodles are tossed with herbs and light seasoning, then paired with sweet-savory glazed wings for a flavorful and protein-packed start to your day. Ingredients:1 pack instant noodles (seasoning optional)1/2 tsp garlic powder1/2 tsp dried parsley or mixed herbs1 … Read more

Grilled Mixed Meat Platter with French Fries

This Grilled Mixed Meat Platter with French Fries is the ultimate outdoor feast! Loaded with juicy lamb chops, chicken wings, and drumsticks, all perfectly seasoned and grilled to smoky perfection, it’s served alongside golden, crispy fries for a hearty and satisfying meal. Ingredients: For the meat:4 lamb chops4 chicken wings4 chicken drumsticks2 tbsp olive oil1 … Read more

Zesty Slow Cooker Potatoes

These Zesty Slow Cooker Potatoes are an easy, flavorful side dish perfect for weeknight dinners, potlucks, or meal prep. Red and white potatoes are tossed in a bold Italian dressing and slow-cooked until tender, soaking up all that herby, tangy goodness. Ingredients:6 cups diced red and white potatoes (skin on)1 cup zesty Italian dressing (store-bought … Read more

Spicy Shrimp & Guacamole Cucumber Bites

These Spicy Shrimp & Guacamole Cucumber Bites are the perfect party appetizerβ€”fresh, flavorful, and low-carb! Juicy shrimp seasoned with smoky spices are pan-seared to perfection and placed on top of creamy guacamole over crisp cucumber slices for a refreshing and spicy bite. Ingredients:20 large shrimp, peeled and deveined1 tbsp olive oil1/2 tsp smoked paprika1/2 tsp … Read more