This Cheddar Tomato Cream Spaghetti with Seasoned Shrimp is a rich and flavorful dish that combines juicy, seasoned shrimp with a creamy, cheesy tomato sauce. The bold cheddar flavor pairs perfectly with the tangy tomato base, creating a comforting and satisfying pasta meal.
Ingredients
10 ounces spaghetti
1 pound shrimp, peeled and deveined
2 tablespoons olive oil
2 tablespoons butter
4 cloves garlic, minced
1 cup heavy cream
1/2 cup tomato sauce
1 cup shredded cheddar cheese
1/2 cup chicken broth
1 teaspoon Italian seasoning
1/2 teaspoon paprika
Salt to taste
Black pepper to taste
2 tablespoons fresh parsley, chopped
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