Cheesy Garlic Butter Beef Penne in Creamy Parmesan Sauce

This cheesy garlic butter beef penne in creamy Parmesan sauce is a rich and satisfying comfort dish loaded with savory ground beef, tender pasta, and a silky, cheesy sauce. Perfect for weeknight dinners or indulgent meals, every bite is packed with bold garlic butter flavor and creamy goodness.

Ingredients

12 oz penne pasta
1 pound ground beef
2 tablespoons olive oil
3 tablespoons butter
4 cloves garlic, minced
1 small onion, diced
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1 cup heavy cream
1/2 cup beef broth
1/2 cup grated Parmesan cheese
1 cup shredded mozzarella cheese
1 tablespoon chopped fresh parsley

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